There’s nothing more UK than standing in the middle of a disposable barbecue and wondering if your meats have been cooked correctly while the dark clouds of gray loom over. Although there’s a time and a place for traditional BBQ methods, modern technologies are transforming this traditional cooking method making it easier and more efficient to start your grill.
From high-tech thermometers to intelligent smokers that control the cooking for you, these revolutionary technologies are revolutionizing the way you cook. With an eye on sustainability and technology, these barbecue equipments combine traditional cooking techniques with modern technology to give you the ultimate BBQ experience.
Plant-based Barbecue
As environmental awareness grows consumers are turning to organic meats to satisfy their BBQ cravings. This trend is also affecting the industry of barbecue equipment, with manufacturers releasing more sustainable products, such as bamboo charcoal and biodegradable utensils.
Flavor Fusion
While many barbecue enthusiasts have their own rules and methods (using specific woods for certain meats, sticking with the use of a few rubs or sauces), we’re seeing this year more barbeque fans taking ideas from all over the world. These rubs and marinades that range from sweet Korean Gochujang to up to Mexican Chipotle allow barbecue fans to elevate their grilling skills to a new level.
As the barbecue world continues to evolve it’s not a surprise that there are more innovations than ever before. From smart grills that control the temperature automatically to an automatic BBQ robot that cleans your grills, this year’s modern BBQ gadgets are all about bringing the best of both worlds – traditional techniques and technology to make your barbecues more enjoyable than ever before.